The dynamic filtration system is used to clarify the product coming out of the decanters. The filter is designed to replace the vertical axis separators traditionally used in the olive oil production process.
It operates at a low rpm in order to avoid any temperature increases on the product, an important factor in preserving the quality of the oil.
It works without adding or contacting water to maintain the chemical characteristics of the product unchanged. It is equipped with an innovative cleaning system, for long-term maintenance and filtering capacity.
It does not need masonry drains,. It means an easy installation and potentially lower infrastructure costs.
The dynamic filtration system is an innovative system for finishing post-decanter olive oil, characterized by delicate operation (low number of revolutions, no added water) and simplified management thanks to its cleaning system and the absence of need for masonry drains.
