This decanter offers an efficient and innovative extraction process. It guarantees high quality olive oil, making the flow easier thanks to the elimination of final separators and enhancing the yield.
This centrifugal extractor is equipped with TBD (Twin Bowl Decanter) technology and works in two phases, without the addition of mixing water, ensuring greater sustainability and quality of the olive oil.
1.500 kg/h
Production
11 Kw
Installed power
300 mm
Bowl inner diameter
1.300 mm
Bowl lenght
*Indicative technical features, subject to change due to product evolution. The production capacity indicated is to be considered as a reference and may vary based on the conditions of the olives and the characteristics of the oily musts.
Automatic-cycle continuous system without final separators: It does not require vertical axis final separators for cleaning the oil at the outlet. This is possible by a renewed and exclusive design of the auger and the oil outlet system.
High purity outlet oil: The oil coming from the decanter is perfectly clean and free of all impurities, and there is no trace of oil in the waste water.
Patented oil outlet system: The decanter is equipped with a new oil outlet system from the chamber, using an original patented device. This device allows “soft outlet” and exit without flapping, with improvement in quality.
Higher quality of final oil: Removing the separator from the process helps to obtain a high quality final product. This results in a higher content of compounds that make the quality of the oil high and allow it to keep its characteristics unchanged over time.
Process shortening: The elimination of final separators leads to a shortening of the production process, both in economic terms and in processing times.
Less product heating: The absence of the final separators contributes to less heating of the final product and to increase the presence of polyphenols, that means an increase in the storage life of the oil.
FAQ Pegaso 1500 decanter
What is the Pegaso 1500 Decanter?
The Pegaso 1500 Decanter is a centrifugal extractor featuring TBD (Twin Bowl Decanter) technology that works in two phases without adding mixing water. It is the top model of the Pegaso series, dedicated to medium-sized farms and contract-processing operations.
What are the technical specifications of the Pegaso 1500 Decanter?
Production capacity 1,500 kg/h, installed power 11 kW, bowl inner diameter 300 mm, bowl length 1,300 mm. It is the largest decanter of the Pegaso series and keeps the TBD technology of the Pegaso 1000 with scaled-up dimensions and power.
What does it mean that the decanter eliminates the final separator?
It means the Pegaso 1500 Decanter delivers oil that is already perfectly clean at the outlet, without having to pass through a vertical-axis centrifugal separator. This is made possible by the scroll design, the patented oil-collection system and the TBD twin bowl that clarifies internally.
What are the advantages of the Pegaso 1500 Decanter compared with a traditional three-phase decanter?
The main advantages are: two-phase processing without added water (more polyphenols, less water consumption), elimination of the final separator (shorter process, less heating), clean oil directly at the outlet, the TBD twin bowl for internal clarification, and the patented collection system for better oil quality.
Is the Pegaso 1500 Decanter suitable for contract processing?
Yes. The decanter is sized to serve the Pegaso 1500 system, which OMT classifies for medium-sized businesses and contract-processing operations. Its capacity of 1,500 kg/h and power of 11 kW make it suitable for the intensive production cycles typical of contract processing.
